Pescatarian Cooking Classes in Lisbon
Book an unforgettable cooking class in Lisbon with a local chef
Explore the flavors of the sea with pescatarian cooking classes in Lisbon, where fresh seafood takes center stage in delicious Mediterranean-inspired dishes. Guided by expert chefs, pescatarian culinary classes in The City of Seven Hills teach you to prepare mouthwatering fish and shellfish dishes, from grilled sardines and octopus to rich bacalhau àbrás. With classes in Alfama and Baixa to PrÃÂncipe Real, you’ll discover the secrets to creating light, healthy meals with a focus on seasonal ingredients and sustainably sourced seafood. Whether you’re perfecting the art of Portuguese seafood rice, crafting ceviche or preparing delicate fish fillets, these hands-on cooking lessons combine delicious flavors, health-conscious cooking techniques and a passion for local cuisine. Book your pescatarian cooking courses in Lisbon today and savor the tastes from the sea.
Sourcing Local Ingredients for a Portuguese Feast
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