Cooking Class - Homemade Pasta Class in Sicily

€ 125 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Explore the art of preparing authentic pasta creations from scratch.

While planning your getaway to coastal Italy, cooking classes in Sicily are a wonderful way to enhance your experience and bring back memories. Led by Chef Maria-Pia, a local gourmet chef with extensive culinary knowledge, you’ll discover tips and advice for preparing authentic recipes using traditional techniques and fresh ingredients.

Begin your experience by learning how to prepare fresh pasta for pasta alla Norma, a traditional Sicilian dish prepared with eggplant, grated ricotta cheese and basil. You’ll also discover the process of making meatballs with tomato sauce and Caciocavallo cheese, a distinctive stretchy cheese from Southern Italy. Dessert is a creamy biancomangiare, a Sicilian pudding made from almond milk, maize starch and pistachio cream.

If learning from a gourmet local chef is on your travel bucket list, secure a spot today.

Wine included with the meal

Details
  • Minimum Guests 2
  • Maximum Guests 7
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Fun, Group, Italian, Pasta Making

Meet your chef

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1 review

Born in Palermo, Chef Maria-Pia invites guests to experience an authentic taste of Sicily. Immersing visitors in local culture, Chef Maria-Pia teaches time-honored techniques passed through generations of Italian cooks. Working with regional ingredients, she teaches students to craft extraordinary food with traditional methods. Each lesson with Chef Maria-Pia showcases Sicilian hospitality with knowledge, humor and memorable flavors.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Explore the art of preparing authentic pasta creations from scratch.

While planning your getaway to coastal Italy, cooking classes in Sicily are a wonderful way to enhance your experience and bring back memories. Led by Chef Maria-Pia, a local gourmet chef with extensive culinary knowledge, you’ll discover tips and advice for preparing authentic recipes using traditional techniques and fresh ingredients.

Begin your experience by learning how to prepare fresh pasta for pasta alla Norma, a traditional Sicilian dish prepared with eggplant, grated ricotta cheese and basil. You’ll also discover the process of making meatballs with tomato sauce and Caciocavallo cheese, a distinctive stretchy cheese from Southern Italy. Dessert is a creamy biancomangiare, a Sicilian pudding made from almond milk, maize starch and pistachio cream.

If learning from a gourmet local chef is on your travel bucket list, secure a spot today.

Wine included with the meal

Details
  • Minimum Guests 2
  • Maximum Guests 7
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Adult, Fun, Group, Italian, Pasta Making
Reviews

Reviews Chef Maria-Pia received outside of Cozymeal

Silvia

Silvia

15 Jul 2024

A truly unique and authentic Sicilian experience. I had a lovely time and really enjoyed learning from Chef Maria-Pia. She was fantastic! I highly recommend you get booking so you don't miss out on the opportunity to take part!