Cooking Class - Cook Italian Vegetarian Classics in Venice

149 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Learn to showcase peak regional produce with traditional Italian techniques.

Guided by an expert chef, you’ll transform fresh, local ingredients into an unforgettable vegetarian feast in this hands-on cooking class in Venice. Capture the signature flavors of the region as you learn to craft beloved Italian dishes.

Immerse yourself in the rich culinary history of Italy as Chef Francesco shares time-honored culinary techniques. Focusing on authentic flavors and methods, the chef will teach you how to properly prepare artichokes for fondi di carciofo and present a classic Caprese salad. As the centerpiece of the meal, you’ll create a colorful, flavor-packed lasagne layered with seasonal vegetables. For dessert, follow along with the chef to bake a traditional yogurt cake bursting with zesty lemon.

Enrich your Italian experience by adding a cooking class to your itinerary today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Cake Baking, Fun, Italian, Pasta Making, Vegetarian

Meet your chef

Chef Francesco Shot
Chef Francesco Verified Chef
Food safety certified

Five-Star Chef Francesco invites visitors to immerse themselves in the rich traditions of Italian cuisine. With a focus on handcrafted authentic flavors and fresh pasta making, Francesco hosts immersive culinary experiences surrounded by the best Venetian produce. From mastering classics like carbonara or lasagna to serenading guests with guitar melodies, he ensures each visitor experiences the essence of Italian hospitality and culinary excellence.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

The Cozymeal Protection®

Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to showcase peak regional produce with traditional Italian techniques.

Guided by an expert chef, you’ll transform fresh, local ingredients into an unforgettable vegetarian feast in this hands-on cooking class in Venice. Capture the signature flavors of the region as you learn to craft beloved Italian dishes.

Immerse yourself in the rich culinary history of Italy as Chef Francesco shares time-honored culinary techniques. Focusing on authentic flavors and methods, the chef will teach you how to properly prepare artichokes for fondi di carciofo and present a classic Caprese salad. As the centerpiece of the meal, you’ll create a colorful, flavor-packed lasagne layered with seasonal vegetables. For dessert, follow along with the chef to bake a traditional yogurt cake bursting with zesty lemon.

Enrich your Italian experience by adding a cooking class to your itinerary today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Cake Baking, Fun, Italian, Pasta Making, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Francesco received outside of Cozymeal

Silvia

Silvia

14 May 2024

Chef Francesco's experience was truly unique. He lives in a beautiful part of Venice and made our visit to this amazing city that much more special. He is incredibly passionate, a lot of fun, patient and kind. We had a great time cooking some truly authentic Italian dishes with him!