Learn classic Italian techniques and peak local produce with guidance from a world-class chef.
In this hands-on cooking class in Siena, Chef Alessio teaches you how to make unforgettable gourmet dishes infused with Tuscan culinary traditions. The chef shares a deep knowledge of authentic Italian cooking in a fun, approachable atmosphere while you explore time-honored regional techniques.
You will learn to prepare pappa al pomodoro, a traditional Tuscan soup made with bread, tomatoes and basil, then practice shaping homemade gnocchi finished with cheese and freshly cracked pepper. With tips from the chef, you’ll craft hearty eggplant parmigiana and layer a luscious tiramisu for dessert.
If you’ve been searching for elevated vegetarian cuisine with classic Italian flair, book your cooking class in Siena today!
Guests are welcome to provide wine and beer to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Alessio began his culinary career when he was 15 years old. After graduating from the Assisi Hotel School, he quickly moved into the sous chef and head chef positions in five-star hotels and exclusive Michelin-star restaurants. Chef Alessio's passion for food and creating simple, elegant meals led him to open his own business, where he strives to delight guests with private chef experiences and engaging cooking classes.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Learn classic Italian techniques and peak local produce with guidance from a world-class chef.
In this hands-on cooking class in Siena, Chef Alessio teaches you how to make unforgettable gourmet dishes infused with Tuscan culinary traditions. The chef shares a deep knowledge of authentic Italian cooking in a fun, approachable atmosphere while you explore time-honored regional techniques.
You will learn to prepare pappa al pomodoro, a traditional Tuscan soup made with bread, tomatoes and basil, then practice shaping homemade gnocchi finished with cheese and freshly cracked pepper. With tips from the chef, you’ll craft hearty eggplant parmigiana and layer a luscious tiramisu for dessert.
If you’ve been searching for elevated vegetarian cuisine with classic Italian flair, book your cooking class in Siena today!
Guests are welcome to provide wine and beer to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Reviews Chef Alessio B. received outside of Cozymeal
Jennifer
08 Nov 2022
Chef Alessio is amazing; his deep knowledge of traditional Tuscan/Italian food results in delicious gourmet dishes. He is a great instructor and is very encouraging and fun!
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Please allow 24-48 hours for Chef Alessio B. to respond. Please note Chef Alessio B. is not able to message you back but can only accept or reject your request.
Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly 
