Cooking Class - The Art of Handmade Pasta

What You’ll Do

Master the craft of delicious and authentic homemade pasta.

Discover your next favorite pasta dish in this authentic Italian cooking class with Chef Attilio. You’ll learn how to craft the perfect pasta dough, which can easily be recreated for future pasta dishes at home.

Begin by preparing traditional potato gnocchi for your appetizer. Next, you’ll shape homemade pasta into ravioli, filling them with creamy ricotta and spinach. For dessert, you’ll create a mouthwatering tiramisu. Enjoy your sweet treat while learning how to create additional pasta sauces from scratch that will give you a taste of Italy.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Group, Italian, Pasta Making, Vegetarian

Meet your chef

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Chef Attilio Verified Chef
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Chef Travels to You

Chef Attilio is a native Italian with a lifetime of dedicated culinary experience and expertise. Raised in an always-cooking, food-centered family in Italy, he's made it his life's mission to share the beautiful decadence of authentic Italian cuisine with the world. As a private chef, culinary consultant and instructor, Chef Attilio shares his priceless passion for Italian food with eager diners, foodies and students.

COVID-19 protocols this chef will implement are:
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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Attilio will travel to guests within Milan for this experience.

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What You’ll Do

Master the craft of delicious and authentic homemade pasta.

Discover your next favorite pasta dish in this authentic Italian cooking class with Chef Attilio. You’ll learn how to craft the perfect pasta dough, which can easily be recreated for future pasta dishes at home.

Begin by preparing traditional potato gnocchi for your appetizer. Next, you’ll shape homemade pasta into ravioli, filling them with creamy ricotta and spinach. For dessert, you’ll create a mouthwatering tiramisu. Enjoy your sweet treat while learning how to create additional pasta sauces from scratch that will give you a taste of Italy.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Group, Italian, Pasta Making, Vegetarian
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews Chef Attilio received outside of Cozymeal

Jennifer

Jennifer

02 Aug 2022

Chef Attilio is an internationally renowned Chef; he uses his culinary talent and expertise to create amazing, delicious dishes that you will love!