Beginner Cooking Classes in Hong Kong
For those new to the kitchen, beginner cooking classes in Hong Kong provide an excellent introduction to the cityĐ²Đ‚â„¢s diverse culinary landscape. These classes guide participants through preparing local favorites like dim sum, wonton noodles and char siu, while also offering a taste of more exotic dishes like snake soup and abalone. With easy-to-follow instructions, beginners gain confidence in creating authentic Hong Kong dishes, making these classes perfect for anyone looking to explore the cityĐ²Đ‚â„¢s unique flavors.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
Chinese Clay-Pot Rice With Local Chef
Master Sushi Donuts in Hong Kong
Authentic Hong Kong Style Noodles
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chef Will Be Wearing a Mask (Upon Request)