Asian Cooking Classes in Hong Kong
Discover the vibrant culinary traditions of the region through Asian cooking classes in Hong Kong, where you can learn to create an array of flavorful dishes. These hands-on sessions cover exotic specialties like Hainanese chicken rice, laksa and Thai green curry, as well as local favorites such as dim sum and char siu. Catering to all skill levels, these classes offer an in-depth exploration of the diverse and rich flavors of Asian cuisine.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
Chinese Clay-Pot Rice With Local Chef
Master Sushi Donuts in Hong Kong
Authentic Hong Kong Style Noodles
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chef Will Be Wearing a Mask (Upon Request)