The Best Unique Dining Experiences in Bordeaux
Cooking classes, private chefs, food tours & more in Bordeaux
- Coming soon -
Bordeaux is a playground for the culinary minded, from aspiring chefs hoping to sharpen their skills to dining fans in search of exciting new dishes to try. With experiences suited to food lovers of every level, you'll get a unique taste of the city. Feast on an array of options ranging from wine tastings and food tours to cooking classes and private chef menus. No matter what you select, Bordeaux is bound to become your banquet of choice.
Bordeaux Corporate Cooking Class
Bordeaux Cooking Competition
Bordeaux Historic Food Tour
Bordeaux French Cooking Class
Bordeaux Italian Cooking Class
Bordeaux Sushi Making Class
Bordeaux Local Flavors Food Tour
Bordeaux Healthy Cooking Class
Bordeaux Spanish Cooking Class
Bordeaux Market Tour + Cooking Class
Bordeaux Couples Cooking Class
Bordeaux Team Building Activity
Host and Venue Opportunities in Bordeaux
If you're a professional chef, mixologist and more, we want to hear from you! Cozymeal is looking to partner with the best local hosts for culinary experiences, food tours and more. And we're always looking for great venues.
ARE YOU A CHEF?
Find information on becoming a chef, guide or venue provider on our platform. Or opportunities to sell products in our shop.
GET STARTEDProvide a venue
Partner with Cozymeal to host events in your space. Showcase your incredible venue to an audience that stretches from coast to coast. Our clientele list includes corporate clients, private groups for different occasions and more.
LEARN MORESuggest Your Favorite Cooking Classes
Foodie Scene in Bordeaux
For all things food and wine, Bordeaux presents a delicious spread of experiences for the curious gourmet. Sign up for a culinary tour and discover the most exciting dining spots in the city, book a cooking class and bring the best bites to your table or invite a private chef to create a one-of-a-kind in-home dining experience. Expert guides and instructors are at the helm of every session to provide moments of peak culinary enjoyment.