Cooking Class - British Bake-Off

£ 109 Per person

all-inclusive: 3-hour class, 2-course meal.

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What You’ll Do

Baking is the name of the game with this sweet culinary session.

Unleash your inner ultimate baker by joining this cooking class in London. As you plan your trip to London, consider adding a fun and engaging culinary session to your itinerary.

Local Chef Leandros, a former pastry chef at London's The Fat Duck restaurant, will inspire and encourage you with his immense knowledge and love of British history, culture and baking.

Working in a small group, you'll engage in friendly competition with other guests to whisk, whip, laminate and mix everything from petite pastries and fluffy muffins to golden loaves of bread and other delicious treats.

If you've ever wanted to learn authentic techniques from a gourmet chef, you'll want to secure a spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Baking, Cake Baking, Cake Decorating, Corporate, Fun, Pastry

Meet your chef

Chef Leandros Shot
Chef Leandros Verified Chef

7 reviews

Led by a deep passion for the industry, Chef Leandros developed his skills alongside world-renowned chefs, in Michelin-starred restaurants and by soaking in local history, culture and culinary traditions during his extensive travels. In each dish, Chef Leandros deftly blends tradition and innovation with fine-tuned expertise and a passion for high-quality ingredients to craft unforgettable dining experiences for every guest.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Baking is the name of the game with this sweet culinary session.

Unleash your inner ultimate baker by joining this cooking class in London. As you plan your trip to London, consider adding a fun and engaging culinary session to your itinerary.

Local Chef Leandros, a former pastry chef at London's The Fat Duck restaurant, will inspire and encourage you with his immense knowledge and love of British history, culture and baking.

Working in a small group, you'll engage in friendly competition with other guests to whisk, whip, laminate and mix everything from petite pastries and fluffy muffins to golden loaves of bread and other delicious treats.

If you've ever wanted to learn authentic techniques from a gourmet chef, you'll want to secure a spot today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Baking, Cake Baking, Cake Decorating, Corporate, Fun, Pastry
Reviews

Reviews Chef Leandros received outside of Cozymeal

Joseph O

Joseph O

25 Nov 2025

Great great experience really enjoyed process and learning my way about a real professional kitchen for first time. Leandros was amazing too! Made the experience 10 times better! Will 1000% come back!
Marie-Marievdb

Marie-Marievdb

14 Nov 2025

Spent a lovely afternoon with chef Leandros learning how to make beef wellington. We learned a lot from our skilled chef and made an amazing meal that we got to take home! And to top if off, we got to enjoy some of the food we made together afterwards with an amazing view and a glass of wine. All in all, very happy with the experience. Thank you Leandros for the class!
Hannah S

Hannah S

09 Nov 2025

We had a fantastic time learning all about choux and made gorgeous (slightly wonky) éclairs! Leandros (Chef) was knowledgeable, a clear instructor, and we enjoyed watching the choux being made before having our own try. Coupled with an amazing view and a lovely glass of wine, it was a brilliant experience.
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