Cooking Class - Upscale Japanese Selections

£ 95 Per person

all-inclusive: 2.5-hour class, 5-course meal.

This cooking class does not have any dates.

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What You’ll Do

Explore professional techniques and flavor combinations during this Japanese cuisine master class.

In this hands-on cooking experience, Chef Rowyn will introduce you to Japanese gastronomy where you’ll learn how to make the classic sushi roll and other stunning dishes.

Start by creating a salad of fresh cucumber and spicy kimchi. Then, learn how to expertly slice salmon for sashimi on radish slices, prepare a spicy tuna futomaki roll with raw tuna, spring onions and spicy shichimi, and perfect a California dragon roll made with salmon, crab sticks and avocado. For dessert, explore the flavors of a matcha-infused Swiss roll.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 5
  • Maximum if Chef Travels to You 10
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Baking, Date Night, Japanese, Pescatarian, Sushi Making

Meet your chef

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Chef Rowyn Verified Chef

1 review

A renowned sushi expert, Chef Rowyn always strives to craft an incredible meal every guest will enjoy. Utilizing specialized sushi rolling and knife skills, Chef Rowyn can cater a variety of culinary techniques for any advanced or beginner chef. Chef Rowyn is passionate about sourcing ingredients for all dietary needs, including for stunning vegan sushi rolls. With a unique creative flair in the kitchen, everyone will love these fun cooking experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Explore professional techniques and flavor combinations during this Japanese cuisine master class.

In this hands-on cooking experience, Chef Rowyn will introduce you to Japanese gastronomy where you’ll learn how to make the classic sushi roll and other stunning dishes.

Start by creating a salad of fresh cucumber and spicy kimchi. Then, learn how to expertly slice salmon for sashimi on radish slices, prepare a spicy tuna futomaki roll with raw tuna, spring onions and spicy shichimi, and perfect a California dragon roll made with salmon, crab sticks and avocado. For dessert, explore the flavors of a matcha-infused Swiss roll.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 5
  • Maximum if Chef Travels to You 10
  • Meal Courses 5
  • Event Duration 2.5 hours
  • Labels Baking, Date Night, Japanese, Pescatarian, Sushi Making
Reviews

Reviews Chef Rowyn received outside of Cozymeal

Mira

Mira

23 Aug 2023

Chef Rowyn's passion for sushi making was infectious, and his willingness to answer questions and provide individualized guidance made the class feel personalized and engaging. It was evident that he truly cared about each participant's experience and success. Leaving the class, I felt a sense of accomplishment and newfound confidence in my ability to create sushi at home.