Asian Cooking Classes in Singapore

Book an unforgettable cooking class in Singapore with a local chef

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See our selection of Asian cooking classes in Singapore, Singapore
Get hands-on with exciting regional cuisines when you take Asian cooking classes in Singapore. Wherever you are in The Lion City, be that Tiong Bahru, Lau Pa Sat or Geylang, you’re sure to find a class nearby to suit you. Each is led by a renowned local chef with more than a decade’s experience at the pinnacle of their industry. What’s more, no fancy skills are required, just a love of great food and the desire to learn. Using fresh local ingredients and learning time-honored traditional techniques, you’ll gain the skills required to make delicious Singaporean dishes like char kway teow, laksa or even bak kut teh. Sounds good? Then why wait? Book Asian culinary classes in Singapore today!
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