Cooking Class - Make Traditional Tortillas in Mexico City

Mex$ 1981 Per person

all-inclusive: 3-hour class, 6-course meal.


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What You’ll Do

Explore authentic Mexican culinary creations under the guidance of Chef Fernanda.

A cooking class in Mexico City is an excellent way to enhance your travels and infuse the heart of the city into your home cooking.

Led by esteemed Chef Fernanda, you’ll watch step-by-step techniques, work with authentic ingredients, learn about the region’s culinary history and master traditional cooking skills.

Begin your journey by preparing Mexican staples, tacos and tostadas, that you’ll accent with fresh vegetables, authentic sauces, fresh cheeses and other ingredients. Learn how to slice, dice and mince a colorful salsa to pair with your hand-made tortillas. Work with ingredients like hearts of palm, vegan Parmesan cheese, spiced tofu, seaweed, rock shrimp and more.

If learning how to prepare authentic Mexico City cuisine is on your travel bucket list, book your spot today.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Date Night, Fusion, Latin, Mexican

Meet your chef

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Chef Fernanda is a plant-based chef who has worked in the food industry for over 10 years. She combines her Mexican heritage and Miamian flare to create vibrant, wholesome cuisine at her Miami restaurant, and for her cooking workshops with a focus on food that's free of gluten, added sugar and additives. Chef Fernanda has shared her healthy culinary secrets on television, and has developed recipes over the years that resulted in two cookbooks.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Fernanda will travel to guests within Mexico City for this experience.

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What You’ll Do

Explore authentic Mexican culinary creations under the guidance of Chef Fernanda.

A cooking class in Mexico City is an excellent way to enhance your travels and infuse the heart of the city into your home cooking.

Led by esteemed Chef Fernanda, you’ll watch step-by-step techniques, work with authentic ingredients, learn about the region’s culinary history and master traditional cooking skills.

Begin your journey by preparing Mexican staples, tacos and tostadas, that you’ll accent with fresh vegetables, authentic sauces, fresh cheeses and other ingredients. Learn how to slice, dice and mince a colorful salsa to pair with your hand-made tortillas. Work with ingredients like hearts of palm, vegan Parmesan cheese, spiced tofu, seaweed, rock shrimp and more.

If learning how to prepare authentic Mexico City cuisine is on your travel bucket list, book your spot today.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Date Night, Fusion, Latin, Mexican
Reviews

Verified guest reviews for this experience

Eduardo

Eduardo

12 Jul 2017

Chef Fernanda is an enthusiastic chef that puts soul into her food. The result is a mix of tasty and fresh ingredients characteristic of her homeland Mexico fused with Asian and South American influences. I highly recommend if you are looking forВ flavorful, upliftingВ healthy food.

Verified guest reviews for other experiences with Chef Fernanda

Neel

Neel

15 Nov 2019

Fernanda was a pleasure to spend time with, she made the experience fun and interesting, and got me to finally accept cashew as a dairy alternative. We would happily book again.
Christopher

Christopher

14 Nov 2019

Amazing experience! Chef Fernanda was very kind and really opened us to the amazing experience of vegan cuisine! Even if you aren’t vegan, you should definitely give this class a try. I promise you’ll definitely be surprised by how delicious it can be.