Cooking Class - Make the Best Ceviche in Playa Del Carmen

Name: Cooking Class - Make the Best Ceviche in Playa Del Carmen
Brand: Cozymeal
SKU: 35938
Price: 2279 MXN
Availability: InStock
Rating: 5 (1 reviews)

1 review

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Mex$ 2279 Per person

all-inclusive: 3-hour class, 4-course meal.

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Can be used for any experience or cookware

What You’ll Do

Embrace the vibrant cuisine of the Yucatan Peninsula on your next vacation.

Invite the authentic flavors of Mexican cuisine to your home kitchen by experiencing a cooking class in Playa Del Carmen with a gourmet local chef.

Join Chef Jose as he shares history and local stories on the culture and cuisine of the region. Learn authentic ways to slice, baste, mix and fry in these fun and interactive sessions.

Begin by mixing a fresh and zesty non-alcoholic margarita. Prepare an authentic guacamole mixture that youвЂ™ll pair with fish ceviche or Caribbean aquachile. Work with ingredients like rice, fish, non-alcoholic passionfruit Mezcalite and horchata water for a traditional Yucatan tikin xic fish dish. Finish this colorful meal with fried bananas and a creamy milkshake.

If youвЂ™ve ever dreamed of learning how to cook with a local chef, secure your spot today.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Soft Margarita

With lime and non alcoholic drinks

Guacamole With Fish Ceviche or Caribbean Aguachile

With fish, lemon, avocado, green and red sauce

Tikin Xic Fish With Rice

With rice, fish, non alcoholic soft passion fruit Mezcalite and horchata water

Fried Bananas With Milkshake

With bananas, sugar, milk and jam

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 2
Meal Courses 4
Event Duration 3 hours
Labels Adult, Beginner, Fun, Latin, Mexican

Meet your chef

Chef Jose

1 review

With over 15 years of culinary mastery, Chef Jose вЂњPepeвЂњ, started his journey in Mexico City's gastronomy institutes before continue his training in England. Chef Pepe's creations are a homage to Mexico's culinary heritage. From the bold spices of Oaxacan mole to the delicate nuances of Yucatecan ceviche, his culinary repertoire showcases a deep reverence for tradition and innovation.

View all of Chef Jose's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.