Cooking Class - Learn Seafood Secrets in Playa Del Carmen

Name: Cooking Class - Learn Seafood Secrets in Playa Del Carmen
Brand: Cozymeal
SKU: 29047
Price: 2050 MXN
Availability: InStock
Rating: 5 (1 reviews)

1 review

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Mex$ 2050 Per person

all-inclusive: 2.5-hour class, 5-course meal.

This cooking class does not have any dates.

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What You’ll Do

Explore your love of seafood while enjoying the sand and sun of the Mexican Riviera.

Soak in the local culture of the Yucatan Peninsula with a cooking class in Playa Del Carmen. This is a fun and engaging way to learn new and unique cooking techniques.

Chef Rafael is prepared with expert tips and fun facts to make this a memorable experience. Take home a variety of recipes to spice up your weekday meals.

Kick off your session by preparing guacamole and tostones. Practice working with fish for peccadilla using corn tortillas and tomatoes. Master the art of traditional ceviche using ingredients like shrimp, octopus, fish, lime juice, tomatoes and cilantro. YouвЂ™ll also learn how to make a tropical tuna tostada with an island-inspired collection of tuna, mango, guava, bell peppers and tamarind. Carlota lime pie, made with lime and galletas Marias cookies, is dessert.

If youвЂ™ve ever dreamed of learning cooking techniques from an esteemed chef, secure your spot today.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Guacamole & Tostones

With avocado, plantain and cilantro

Pescadilla

With fish, corn tortilla, corn oil and tomatoes

Ceviche

With shrimp, fish, octopus, lime juice, tomatoes and cilantro

Tropical Tuna Tostada

With tuna fish, tortilla, mango, guava, tamarind and bell peppers

Carlota "Lime Pie"

With lime, condense milk, evaporated milk and galletas marias

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 5
Event Duration 2.5 hours
Labels Beginner, Fun, Mexican, Pescatarian

Meet your chef

Chef Rafael

1 review

With a prestigious career spanning over thirty years, Chef Rafael fulfills his childhood dream each day, creating exciting menus and traveling the world to cook. The chef has launched resort restaurants and worked on cruise ships, showcased his talents at culinary festivals and crafted unforgettable meals for luxury retreats. Chef Rafael is well-versed in Mexican and Pacific Island cuisines among other specialties.

View all of Chef Rafael's Experiences

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Social Distancing Friendly

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.