Cooking Class - Flavor Fiesta in Playa Del Carmen

Name: Cooking Class - Flavor Fiesta in Playa Del Carmen
Brand: Cozymeal
SKU: 29031
Price: 2050 MXN
Availability: InStock
Rating: 5 (1 reviews)

1 review

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Mex$ 2050 Per person

all-inclusive: 3-hour class, 4-course meal.

This cooking class does not have any dates.

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What You’ll Do

Enhance your love of Mexican cuisine and culture while in the Yucatan Peninsula.

Explore local culture and learn authentic culinary techniques with a cooking class in Playa Del Carmen.

Chef Rafael leads these fun and engaging sessions while sharing tips and techniques for preparing and serving a fiesta of Mexican favorites.

YouвЂ™ll start by preparing corn dough for homemade empanadas and making fillings using shrimp and chipotle mayo. Master the art of making slow-cooked barbacoa with beef, avocado leaves and dried chili peppers. Use slicing and mashing techniques to whip up guacamole that will be served with crunchy chips and fresh salsa. End the session on a sweet note by baking a guava cheesecake using fresh guava, cream and cream cheese.

If youвЂ™ve ever considered learning how to boost your cooking skills, secure a spot with a gourmet chef today.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Shrimp and Cheese Empanada With a Chipotle Mayo

With shrimp, chipotle mayo and corn dough

Slow Cooked Barbacoa

With beef, avocado leaf and dried chiles peppers

Guacamole, Chips & Salsa

With avocado, tomatoes and corn tortilla

Guava Cheesecake

With guava, crema cheese and cream

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 12
Meal Courses 4
Event Duration 3 hours
Labels Beginner, Fun, Mexican

Meet your chef

Chef Rafael

1 review

With a prestigious career spanning over thirty years, Chef Rafael fulfills his childhood dream each day, creating exciting menus and traveling the world to cook. The chef has launched resort restaurants and worked on cruise ships, showcased his talents at culinary festivals and crafted unforgettable meals for luxury retreats. Chef Rafael is well-versed in Mexican and Pacific Island cuisines among other specialties.

View all of Chef Rafael's Experiences

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Social Distancing Friendly

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.