Cooking Class - Make Epic Tacos, Ceviche and Mole

Name: Cooking Class - Make Epic Tacos, Ceviche and Mole
Brand: Cozymeal
SKU: 24592
Price: 199 AUD
Availability: InStock
Rating: 5 (1 reviews)

1 review

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AUD $ 199 Per person

all-inclusive: 4-hour class, 5-course meal.

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What You’ll Do

Discover authentic techniques and time-honored traditions that make Mexican cuisine so beloved.

Discover how Australian chefs interpret the cuisine of Mexico in this exciting in-person cooking class in Melbourne. Turn your travels down under into a culinary adventure, complete with a resident chef whoвЂ™ll show you how itвЂ™s done.

Chef Paul shares more than 30 years of expertise with culinary students of all skill levels. His entertaining courses are custom-made to help budding chefs step into their best kitchen lives.

Prepare a savory menu of authentic Mexican favorites, starting with crispy tostadas and savory tacos stuffed with a variety of enticing fillings. YouвЂ™ll also make your seaside-fresh ceviche, assemble a pair of hearty sides and fry your churros to end your lesson on a sweet note.

Take a bite of the local cooking scene while you're in Melbourne with a reservation for this cooking class today!

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Handmade Tostadas

With pork, chicken or beef, avocado, black beans and jalapeГ±os

Homemade Tacos

With chicken thighs, fish fillet (depends on availability) or beef brisket and vegetables

Ceviche

With fish (depends on availability), lemon, coconut cream, red onions, jalapeГ±os and corn chips

Beef Mole and Rice

With herbs, spices, tomato purГ©e, black beans and chocolate

Jerked Pumpkin and Jackfruit

Churros

With butter, sugar, flour, eggs, cinnamon and cream

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 8
Meal Courses 5
Event Duration 4 hours
Labels Beginner, Couples, Fun, Group, Mexican

Meet your chef

Chef Paul

1 review

With over 30 years of culinary experience, Chef Paul has quickly worked his way up from apprentice chef to head chef at world-class restaurants and his own business. His passion for food shines through in his engaging and fun cooking classes perfect for every skill level. Whether preparing unforgettable Spanish cuisine or crafting Italian favorites, Chef Paul strives to help all his guests feel more confident in the kitchen.

View all of Chef Paul's Experiences

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

Social Distancing Friendly

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.